Food-Induced Hyperkinesis

Authors

  • J Gordon Millichap Northwestern University Feinberg School of Medicine

DOI:

https://doi.org/10.15844/pedneurbriefs-6-8-10

Keywords:

Food-Induced Hyperkinetic Syndrome, Hyposensitization, Pharmacological Therapy

Abstract

The results of a controlled trial of hyposensitization with intradermal EPD (beta-glucuronidase and food antigens) in 40 children with the hyperkinetic syndrome are reported from the Universitatskinderklinik, Lindwurmstrasse, Munchen, Germany and The Allergy Unit, London, UK.

Published

1992-08-01

Issue

Section

Learning and Cognitive Disorders